4.5 oz package shortcakes, 4 count, cut into cubes
16 oz reduced fat vanilla yogurt
1 Cup chopped fresh strawberries
8 teaspoons honey
1 package Nature Valley Oats n’ Honey Crunchy Granola Bars (2 in package), crushed
- Place an even layer of shortcake into 4 little parfait glasses.
- Top evenly with a couple spoonfuls of yogurt, then about ¼ Cup strawberries.
- Drizzle each cup with 1 teaspoon honey then top with a Tablespoon of crushed granola bar.
- Repeat this layering one more time and serve.
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